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–+ servings

Moscow Mule Recipe

Emily Parker
Moscow Mule cocktail in a copper mug with lime and ice
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A crisp Moscow Mule with vodka, fresh lime juice, and spicy ginger beer, built in minutes over plenty of ice.
Estimated Recipe Cost2.25
Prep Time 5 minutes
Total Time 5 minutes
Servings: 1 cocktail
Course: Cocktail
Cuisine: American
Calories: 170

Ingredients
  

For the cocktail
  • 2 fl oz vodka
  • 1/2 fl oz fresh lime juice about half a lime
  • 3 fl oz ginger beer chilled; use more to taste
  • ice enough to fill the mug
  • 1 lime wheel for garnish

Equipment

  • Copper mug or highball glass Use a lined copper mug; avoid serving an acidic drink in unlined copper.
  • Jigger
  • Citrus juicer

Instructions
 

Make the Moscow Mule
  1. Fill a lined copper mug or a highball glass with ice.
  2. Pour the vodka and freshly squeezed lime juice over the ice.
  3. Add chilled ginger beer. Stir gently once or twice to combine, garnish with a lime wheel, and serve immediately.

Nutrition

Calories: 170kcalCarbohydrates: 13gSodium: 10mgSugar: 11g

Video

Notes

Use freshly squeezed lime juice and a ginger beer you enjoy drinking. For a less sweet drink, begin with 3 fl oz ginger beer and add more to taste. Serve immediately while the ginger beer is lively. Use a lined copper mug or a glass.

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