DISHORA / RECIPES
French onion
pasta
Golden onions, silky rigatoni.
Next: ingredients
for 4 moderate servings.
DISHORA / RECIPES
Ingredients for 4
3 large yellow onions (1½ lb)
2 tbsp unsalted butter
1 tbsp olive oil
3 garlic cloves, minced
1 tsp fresh thyme leaves
¼ tsp salt; ¼ tsp pepper
8 oz dry rigatoni
2½ cups lower-sodium beef broth
Up to ½ cup water, as needed*
¼ cup heavy cream
½ cup grated Parmesan (1½ oz)
1 tbsp chopped parsley
*Extra small splashes if needed
DISHORA / RECIPES
Equipment
4-quart Dutch oven + lid
Wooden spoon
Stable board + chef's knife
Cheese grater
Measuring jug
Measuring cups + spoons
DISHORA / RECIPES
First: slice onions
Peel and halve the yellow onions, then slice them into very thin, even half moons on a stable cutting board.
Visit the recipe for all instructions.