Crispy Smashed Potato Salad With Tangy Pickles and Dill

DISHORA / RECIPES Crispy Smashed Potato Salad Golden edges, tangy pickles, and fresh dill. Next: ingredients for 6 side servings.

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[{"selector":"#93e6531b-35fd-4345-ae86-9ced9c83146c","keyframes":{"opacity":[0,1]},"fill":"both","duration":600,"delay":0,"easing":"cubic-bezier(0.4,0.4,0.0,1)"}] DISHORA / RECIPES Equipment Large pot • colander Rimmed baking sheet Parchment rated for 450°F Flat-bottomed glass • spatula Large bowl • mixing spoon Knife • cutting board Measuring cups and spoons

[{"selector":"#745b98bf-13d0-4ff8-a33e-dfb4d8216306","keyframes":{"opacity":[0,1]},"fill":"both","duration":600,"delay":0,"easing":"cubic-bezier(0.4,0.4,0.0,1)"}] DISHORA / RECIPES Cover the potatoes Place the washed whole baby potatoes in a large pot and add cold water to cover them by 1 inch. Visit the recipe for all instructions. Get the full recipe