Charcuterie Cups With a Crisp Finish

DISHORA / RECIPES Charcuterie cups A salty-sweet snack, with crackers added last. Next: ingredients for 8 cups.

[{"selector":"#anim-d00a551e-55c2-452f-8754-49c7171ab3db","keyframes":{"opacity":[0,1]},"fill":"both","duration":600,"delay":0,"easing":"cubic-bezier(0.4,0.4,0.0,1)"}] DISHORA / RECIPES Ingredients for 8 8 oz (227 g) thin-sliced salami 8 oz (227 g) sharp cheddar 12 oz (340 g) red seedless grapes 16 pitted green olives (80 g drained) 16 whole-grain crackers (~112 g) 8 plain breadsticks (~32 g)

[{"selector":"#anim-edce58bf-bb45-4b41-91a1-c87a1230b868","keyframes":{"opacity":[0,1]},"fill":"both","duration":600,"delay":0,"easing":"cubic-bezier(0.4,0.4,0.0,1)"}] DISHORA / RECIPES Gather your tools 8 clear 9-oz cups 16 short (4-in) cocktail picks Rimmed tray Knife + cutting board Colander + paper towels

[{"selector":"#anim-72809325-8bdc-4864-aacd-1473bb8be025","keyframes":{"opacity":[0,1]},"fill":"both","duration":600,"delay":0,"easing":"cubic-bezier(0.4,0.4,0.0,1)"}] DISHORA / RECIPES First: clean and dry Wash your hands and clean the work surface. Rinse the grapes under running water and pat them completely dry. Drain the olives and pat dry. Visit the recipe for all instructions. Get the full recipe