Dense Bean Salad With Crunchy Peppers and Tangy Feta

DISHORA / RECIPES Colorful Dense Bean Salad Creamy beans and crunchy vegetables in a tangy dressing. Next: ingredients for 6 side servings.

[{"selector":"#0435f5c2-2a21-4308-ad14-a11b6b1a7dc9","keyframes":{"opacity":[0,1]},"fill":"both","duration":600,"delay":0,"easing":"cubic-bezier(0.4,0.4,0.0,1)"}] DISHORA / RECIPES Ingredients for 6 1 (15-oz) can chickpeas 1 (15-oz) can cannellini Drain and rinse both 1 red bell pepper 1 yellow bell pepper 2 Persian cucumbers ½ cup diced red onion ⅓ cup chopped parsley ½ cup Kalamata olives ½ cup crumbled feta ¼ cup olive oil 3 tbsp red wine vinegar 1 tsp maple syrup 1 tsp dried oregano 1 garlic clove, minced ¼ tsp each salt and pepper

[{"selector":"#93e6531b-35fd-4345-ae86-9ced9c83146c","keyframes":{"opacity":[0,1]},"fill":"both","duration":600,"delay":0,"easing":"cubic-bezier(0.4,0.4,0.0,1)"}] DISHORA / RECIPES Equipment Colander • can opener Knife • cutting board Large bowl • small bowl Whisk • mixing spoon Measuring cups and spoons Covered food container

[{"selector":"#745b98bf-13d0-4ff8-a33e-dfb4d8216306","keyframes":{"opacity":[0,1]},"fill":"both","duration":600,"delay":0,"easing":"cubic-bezier(0.4,0.4,0.0,1)"}] DISHORA / RECIPES Rinse the beans Drain the chickpeas and cannellini beans into a colander, rinse under cool running water, and let drain thoroughly. Visit the recipe for all instructions. Get the full recipe