Cottage Cheese Chips With Golden, Crisp Edges

DISHORA / RECIPES Cottage Cheese Chips Golden cheese crisps. Two simple ingredients. Next: ingredients for 2 servings.

[{"selector":"#0435f5c2-2a21-4308-ad14-a11b6b1a7dc9","keyframes":{"opacity":[0,1]},"fill":"both","duration":600,"delay":0,"easing":"cubic-bezier(0.4,0.4,0.0,1)"}] DISHORA / RECIPES Ingredients for 2 Cheese 1 cup small-curd cottage cheese (about 225 g), drained Seasoning & yield 1 tsp everything-bagel seasoning Makes about 12 chips (6 chips per serving)

[{"selector":"#93e6531b-35fd-4345-ae86-9ced9c83146c","keyframes":{"opacity":[0,1]},"fill":"both","duration":600,"delay":0,"easing":"cubic-bezier(0.4,0.4,0.0,1)"}] DISHORA / RECIPES Gather your tools Rimmed baking sheet Parchment paper Fine-mesh sieve Tablespoon measure Small spoon Thin spatula Oven heated to 350°F

[{"selector":"#745b98bf-13d0-4ff8-a33e-dfb4d8216306","keyframes":{"opacity":[0,1]},"fill":"both","duration":600,"delay":0,"easing":"cubic-bezier(0.4,0.4,0.0,1)"}] DISHORA / RECIPES Line the baking sheet Preheat the oven to 350°F and line a rimmed baking sheet with parchment paper. Visit the recipe for all instructions. Get the full recipe